Easter wouldn’t be complete without the aroma of freshly baked hot cross buns wafting through the kitchen. Mary Berry, the queen of foolproof baking, has shared her legendary recipe for these spiced, fruity delights. Whether you’re a seasoned baker or a novice, this guide will walk you through every step to create buns that are soft, golden, and utterly irresistible.
Why Hot Cross Buns?
Hot cross buns are more than just a treat—they’re a tradition. Symbolizing the crucifixion of Jesus, the cross on top adds a touch of solemnity to these otherwise joyous buns. Mary Berry’s version strikes the perfect balance between rich spices, plump sultanas, and a hint of citrus, making them a standout addition to any Easter table.
Ingredients You’ll Need
Here’s what you’ll need to make 12 perfect hot cross buns:
For the Buns:
- 500g strong white flour, plus extra for dusting
- 75g caster sugar
- 2 tsp mixed spice
- 1 tsp ground cinnamon
- Zest of 1 lemon
- 10g salt
- 10g fast-action dried yeast
- 40g butter, melted
- 300ml milk, warmed
- 1 free-range egg, beaten
- 200g sultanas
- 50g mixed candied peel, finely chopped
- Oil, for greasing
For the Topping:
- 75g plain flour
- 2 tbsp golden syrup, for glazing
Step-by-Step Instructions
1. Mix the Dry Ingredients
In a large bowl, combine the flour, sugar, mixed spice, cinnamon, and lemon zest. Add the salt and yeast, placing them on opposite sides of the bowl to prevent the salt from deactivating the yeast.
2. Add the Wet Ingredients
Melt the butter and warm the milk. Pour half the milk and all the melted butter into the dry ingredients, followed by the beaten egg. Mix until a soft dough forms, adding the remaining milk gradually.
3. Knead and Add Fruits
Turn the dough onto a floured surface and knead for 10 minutes, incorporating the sultanas and candied peel. The dough should become smooth and elastic.
4. First Rise
Place the dough in an oiled bowl, cover with cling film, and let it rise in a warm place for 1½ hours or until doubled in size.
5. Shape the Buns
Knock back the dough, knead for another 5 minutes, and divide it into 12 equal pieces. Shape each into a ball and place them on a lined baking tray, flattening slightly.
6. Second Rise
Cover the tray with a large polythene bag and let the buns rise for another 40-60 minutes until doubled.
7. Preheat and Pipe the Crosses
Preheat your oven to 220°C/200°C Fan/Gas 7. Mix the plain flour with 100ml water to make a paste, then pipe crosses onto each bun using a piping bag.
8. Bake to Perfection
Bake for 15-20 minutes until golden-brown. While still warm, brush the buns with melted golden syrup for a glossy finish.
How to Serve
Let the buns cool on a wire rack before serving. They’re best enjoyed fresh, slathered with butter and paired with a cup of tea. For an extra touch, toast them lightly and serve with a dollop of clotted cream.
Tips for Success
- Don’t skip the second rise. It ensures the buns are light and fluffy.
- Freeze for later. These buns freeze beautifully for up to a month.
- Experiment with flavors. Swap sultanas for dried cranberries or add a pinch of nutmeg for a twist.
Why This Recipe Works
Mary Berry’s recipe is a masterclass in simplicity and precision. The combination of warm spices, citrus zest, and plump sultanas creates a flavor profile that’s both comforting and celebratory. Plus, the golden syrup glaze adds a touch of sweetness that makes these buns truly unforgettable.
Table: Quick Reference Guide
| Step | Time Required |
|---|---|
| Mixing & Kneading | 20 minutes |
| First Rise | 1½ hours |
| Shaping & Second Rise | 1 hour |
| Baking | 15-20 minutes |
| Total Time | Over 2 hours |
Final Thoughts
Mary Berry’s hot cross buns are more than just a recipe—they’re a celebration of tradition, flavor, and the joy of baking. Whether you’re sharing them with family or gifting them to friends, these buns are sure to make your Easter extra special.
Ready to bake? Gather your ingredients, roll up your sleeves, and let’s create something delicious.
Ambari, creator of this blog, shares passions for travel, home decor, and recipes. Discover inspiration for home spaces, unique travel spots, and delicious meals that bring people together.
